EWB
Food
- A practical guide to Sous Vide
- CakeSpy.com
- Chef Reinvented
- Chow Hound
- Cooking for Engineers
- Cuisiniers Kitchen
- Diggin' Food
- First look, then cook
- Grab Your Fork
- http://saltyseattle.com/
- Joy the baker
- Lisa Nakamura
- Michael Ruhlman
- my last bite…
- Orangette
- Our Bella Cucina
- Paris Sweets in Seattle
- Seattle Food Geek
- She Bakes
- Spilled Milk
- Tall Clover Farm
- The Digital Kitchen
- The Ethicurean
- The Moonlit Kitchen
- The Stone Soup
- Tom Douglas
- Wasiabimon
Gardening
Technology
Wine
Review Archive
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iPhone 4.0: Updating an iPhone 3GS (32GB)
Posted on June 22, 2010 | No CommentsI’ve been fairly happy with the iPhone 3GS since I purchased it in August 2009. While the device is imperfect (as virtually every phone is) it has been a reasonable device when it comes to keeping up to date on e-mail, calendar management and casual... -
Where to stay on Orcas Island: Pebble Cove Farm
Posted on June 15, 2010 | No CommentsThis past weekend (June 11 – 13) I had the distinct pleasure of staying at Pebble Cove Farm on Orcas Island, WA. Pebble Cove, and Orcas Island are completely detached from the main land, making boat or plane the most conducive means of travel. Our... -
University Farmer’s Market
Posted on June 5, 2010 | No CommentsI had the pleasure of visiting the University District Farmer’s market with Diane LaVonne, a long time market shopper, and a new friend. I had a few specific goals in mind (aside from hanging with Diane) and charted out the market prior to the 9AM... -
Vinturi Wine Aerator
Posted on April 17, 2009 | No CommentsIt is Friday evening, 6:30 and I’m at work. And frankly, I don’t regret it, lots to do and not enough time. On a more positive note I got a Vinturi Wine Aerator for my birthday last week, and have only had one chance to... -
Biting HURTS!
Posted on April 5, 2009 | No CommentsI got bit HARD today. I don’t think it will leave a scar, but still. At 6AM this morning (Sunday), the adding of 3x750GB drives to an existing 4×750 RAID 6 array completed. After starting 8AM Saturday LAST WEEK. Effectively it took 8 days to... -
Morning Industry Deadbolts
Posted on March 27, 2009 | No CommentsAbout a year ago I decided I wanted to install a dead bolt that would permit me to have “keyless” access to the house. I’m a big fan of my X-10 system (not because of the technology, but because of the solution) where I can... -
OSI Ramblings
Posted on March 26, 2009 | No CommentsI’ve got the basis for my home automation logging established now, and was pleased to get an e-mail from Oregon Scientific indicating my temperature sensor order shipped!!! Of course the e-mail had little value, as it arrived 30 minutes after I got back from the... -
I’ve created a monster
Posted on March 26, 2009 | No CommentsUMR was extremely generous with his time and his second XEON CPU this week, with a little nudging we got the beast running. Slick piece of hardware, the highlight being the Adaptec “Cylon” lighting on the RAID card. It took almost a full 24 hours... -
Rogue Whiskey, Gin and Rum
Posted on March 25, 2009 | No CommentsIf you’re a beer brewer, at some point you have to have considered what would happen if you took some of your raw materials and went one step (or a couple steps) further and produced a distilled spirit. That’s what the good folks over at... -
Beer.
Posted on March 25, 2009 | No CommentsI love beer. I could totally relate to the author R. Caroll in “Home Cheese Making” when she said that the best things in life are fermented: Cheese, Beer, Wine and Bread.What better tribute than heading out to a local brew festival this weekend with...